Admittedly, veggie burgers probably aren’t the first thing that comes to mind when you think of quinoa and sweet potatoes, but I cannot describe just how well these two ingredients… Continue Reading →
I’m super excited about this recipe. You see, quinoa and chia seeds are the perfect high-protein, nutrient-dense base for granola bars, but actually making this happen is a serious challenge…. Continue Reading →
If you search the web for “Buddha bowl recipe” you’ll get a million different variations and there seems to be some confusion about what, exactly, a Buddha bowl is, so… Continue Reading →
I don’t know if anything can ever touch the Sesame Rice Bowl for my all-time favorite meal, but this kicked-up quinoa gives it a run for its money. I’ve made… Continue Reading →
I run a lot. Between the miles I log every week and my already-fast metabolism, I actually have to put some effort into getting enough calories. This cereal was developed… Continue Reading →
Ah, real food. This is the kind of stuff that gets me excited. It’s so delicious, so fresh, so perfect for spring-time alfresco dining with lots of wine and great… Continue Reading →
If ‘Sautéed’ is the only word you recognize in that title, don’t be afraid. This dish is an increasingly popular play on a traditional tabbouleh (a Middle Eastern dish made… Continue Reading →