I typically use this introduction area to write something flashy that will get you excited about making the recipe that follows. Today, how about I just get out of the… Continue Reading →
So, I know it’s almost Christmas and I failed to acknowledge this fact for the entire month of December. Sorry. Can one glorious holiday-inspired chocolate mint cookie redeem my lack… Continue Reading →
No bake. Mostly Raw. Vegan. Unprocessed. Pumpkin Pie. CHEESECAKE. Each of these words are glorious on their own, but what happens when we wrap them all into one insanely delicious… Continue Reading →
In my opinion, you can never go wrong with a lemony dessert. Whether it be lemon bars, lemon pound cake, lemon pudding, lemon meringue pie (still working on that vegan… Continue Reading →
This is just a traditional sushi roll with salmon sashimi on top… right? Wrong. Looks, my friends, can be deceiving. What we have here is coconut-infused sticky rice, a pineapple… Continue Reading →
Is there anything that says Halloween more than caramel apples? There is now. These healthy cinnamon-spiced caramel apple cake pops are my new favorite Halloween treat. And when I say… Continue Reading →
“Coco-Roons” are a brand of desserts by a company called Wonderfully Raw. They can be found in most natural grocers like Whole Foods for, ahem, $7.99 per small package. They… Continue Reading →
It’s fall! It’s fall! It’s fall! Well, at least it should be fall. Here in Southern California, it’s still 90º almost every day. Fall doesn’t hit us until mid-November, and… Continue Reading →
Carob! Maca! Sesame! Sunflower! Dates! These superfood bites promise to give you super-human strength, agility, cognitive abilities, and even omnipotence… Okay, none of that is true. But they are really,… Continue Reading →
Breaking Bad is coming to an end next week and what better way to say goodbye than with blue meth, er, blue rock candy, cupcakes? When I saw this brilliant… Continue Reading →