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Let’s Talk About One Ingredient Chef…
Hello, hello! Last week I posted my first new recipe in quite a few months and I think I own you an explanation of where I’ve been lately. The truth… Continue Reading →
Latest Posts
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Roasted Veggie Taco Salad with Chili Crema
Surprisingly, I have never made a proper taco salad recipe. I’ve worked around it (pomegranate & mango taco salad / quinoa taco bowl) but never a classic, simple, straightforward vegan… Continue Reading →
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in Article, CollectionThe 8 Healthiest Foods to Eat Every Day
Most healthy eating advice is focused on what to subtract from your diet. “Don’t eat meat… Don’t eat dairy… Don’t eat eggs… Don’t eat sugar… Don’t eat refined grains.” That… Continue Reading →
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Super-Fresh Millet Bowl with Tasty Chickpeas
I recently jumped onto the millet bandwagon. Can you believe that I’ve never posted a millet recipe in 5+ years of this recipe development nonsense? In fact, I don’t think… Continue Reading →
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in Main DishCheesy Sweet Potato Sauce + Vegan Baked Mac and Cheese
I don’t know if making a cheese sauce from sweet potatoes is actually a thing in the vegan world, but it really should be. Yesterday I was in the kitchen… Continue Reading →
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in DessertMini Caramel Apple Pies
Apples are a seriously underrepresented ingredient here on 1IC. There’s only about 3-4 good apple recipes and that’s a shame because 1) apples are delicious and 2) a study of… Continue Reading →
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Pumpkin Spice Latte Smoothie Bowl
The truth is, I’ve never had a Starbucks pumpkin spice latte. I’m not really into drinking diabetes with my coffee, nor am I into going broke by being double charged… Continue Reading →
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in Soup & SaladCreamy Roasted Butternut Squash Soup
Soup! Of all my recipes, I think I am most proud of my soups. Vegan soup is an underrated thing. They’re easy, they store well, and there are so many… Continue Reading →
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in BreakfastProtein-Packed Vegan Breakfast Burritos
Hey guys! I know it’s been a long time since I posted, but I am still alive! 🙂 I have spent the last few months vacationing on the islands of…… Continue Reading →
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Flourless, Unprocessed Cacao Chip Protein Cookies
I run a lot (usually 7 or 8 runs per week) and do plenty of other workouts and hikes sprinkled throughout the week. My Garmin watch tells me I burn… Continue Reading →
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in Main DishHawaiian Quinoa Salad
This is definitely one of the strangest recipes I’ve made in a while. I mean that in a good way. While the photo looks like some kind of a crazy… Continue Reading →
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in DessertRaw Peaches & Cream Cobbler
The two best things about a peach cobbler are 1) the way the peaches cook down into a kind of syrup and 2) the flaky crust that the peaches soak… Continue Reading →
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in ArticleWhat’s for Dinner?! 15 Quick and Easy Meals to Make Tonight
If you’re like me, the last thing you want to do after a long day is spend an hour making a difficult dinner… but you also don’t want to simply… Continue Reading →
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in Main DishThe Easiest Vegan Meat(less) Sauce
Several years ago I posted a recipe called the ultimate vegan meat(less) sauce and I have to say, that recipe is pretty great. The only problem is, it’s kind of… Continue Reading →
